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Alpina 3/4 Gourmet Board
The All-Inclusive Indulgence Package
With the Alpina ¾ Gourmet Board, we’ll pamper you from start to finish. Breakfast, afternoon tea and dinner – we’ll make sure all your wishes are fulfilled.
Gourmet holiday periods
At breakfast, we delight our guests with regional specialities. You can have your egg dish freshly prepared to your heart’s content by our breakfast chef. The aroma of our home-baked bread and pastries wafts through the corridors, making it hard to wait to start your day’s holiday. In the afternoon, we’ll treat you to crisp salads, a warm soup, delicious homemade bread, a main course that changes daily and, of course, homemade cakes. A hot drink (coffee, espresso, cappuccino, tea, hot chocolate, and much more…) is, of course, included. In the evening, you’re free to choose whatever takes your fancy and enjoy the evening buffet.
Still not quite sure? We’d be happy to answer any questions you may have in person. Contact us – we’re always here for you.
Here’s how we’ll pamper you this evening
A small selection from the evening buffet, which changes daily
Buffet selection
Pepper spread served with homemade pastries
* * * *
Salads and vitamins from the buffet
* * * *
Coconut curry soup with strips of smoked salmon (V)
* * * *
‘Alpina’ barbecue platter: the finest cuts of turkey, beef and pork, served with barbecue sausages in a cognac-pepper sauce
Baked chicken fillet with pumpkin seed crumb coating
Whole braised veal shank in a classic sauce
Prawns fried in garlic butter with coriander, served with a spicy coconutsambal
Two varieties of tortellini in a delicate white wine foam sauce (V)
Side dishes: boiled potatoes, vegetable rice, chips, croquettes, fried dumpling slices, roast pumpkin, mixed peas and carrots, spinach
* * * *
Mousse variations from our hotel patisserie at the dessert buffet
* * * *
A selection of different cheeses, served with various dips and a selection of homemade breads
or take a look here to see what delicious dishes are on offer at the Alpina this evening!
Pepper spread served with homemade pastries
* * * *
Salads and vitamins from the buffet
* * * *
Coconut curry soup with strips of smoked salmon (V)
* * * *
‘Alpina’ barbecue platter: the finest cuts of turkey, beef and pork, served with barbecue sausages in a cognac-pepper sauce
Baked chicken fillet with pumpkin seed crumb coating
Whole braised veal shank in a classic sauce
Prawns fried in garlic butter with coriander, served with a spicy coconutsambal
Two varieties of tortellini in a delicate white wine foam sauce (V)
Side dishes: boiled potatoes, vegetable rice, chips, croquettes, fried dumpling slices, roast pumpkin, mixed peas and carrots, spinach
* * * *
Mousse variations from our hotel patisserie at the dessert buffet
* * * *
A selection of different cheeses, served with various dips and a selection of homemade breads
or take a look here to see what delicious dishes are on offer at the Alpina this evening!
You are free to choose from our evening buffet selection every day